CiKgU NoR
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Tomyam Seafood Putih
Pikir2 nak masak apa lagi nak habiskan stok udang..kalau lama2 tak segar lak udang tu.. belek2 stok terjumpa perencah tomyam putih..trus bantai buat...sapa2 nak bawak mangkuk sendiri aa
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